Remove the lid from the container then place in the Ninja Creami outer bowl. 99)The Ninja Creami Deluxe could be a fun kitchen gadget—if you feel motivated enough to use it (you have to freeze your ingredients 24 hours in advance). Since the ice cream recipes in the instruction manual are pretty standard, I expected it wouldn't quite work. Pour mixture into a Ninja Creami pint container and close the lid. Place whole milk, heavy whipping cream, powdered sugar, and vanilla extract in a measuring cup or empty Ninja Creami pint container. Make the Ice Cream Mixture. If the ice cream is crumbly, then reattach the lid and install the bowl on the base again. Add pureed strawberries to empty Ninja Creami pint container. Press the power button and select LITE ICE CREAM. In a small bowl or large liquid measuring cup, whisk together whole milk and instant pudding mix until the pudding mix has completely dissolved. 4. The Walmart Black Friday sale has editor-loved kitchen brands like Staub, KitchenAid, Ninja, and more up to 73 percent off. 4. When there's more solids and therefore less free water, the mixture looks thicker. When there's more solids and therefore less free water, the mixture looks thicker. Ninja Creami Vanilla Ice Cream. Prepare Your Base Mixture: First, create your base ice cream mixture following your recipe. Step 4. Using only a few ingredients you can have creamy strawberry ice cream that is low calorie and low fat too! Each serving has 6. This is one of the easiest treats to prepare. Spin using the ice cream setting one time. For the first spin, press Ice Cream button. Some online users recommend adding a splash more liquid to really ensure the final result is. Share. We also found most results were crumbly. Freeze the pint for 24 hours, making sure it is placed on a flat surface in the freezer. 1. Pour base into an empty CREAMi™ Place storage lid on pint and freeze for. Currently, you can buy the Ninja Creami Ice Cream Maker for $169. If you are making traditional ice cream in your Ninja Creami and it’s coming out crumbly, it is likely because there isn’t enough fat, sugar, or fiber in your mixture to make it not freeze as hard. Pour all ingredients into a blender and blend until all ingredients are combined- This should only take a second or two. Solid ingredients: the sugars, skimmed milk powders, stabilizers and eggs (which solidify when heated) will stop that water from moving about freely. TIP: If your freezer is too cold, the ice cream may look crumbly. At that point, whisk in peanut butter until totally combined. Step 3. Buy: Ninja CREAMi 7-in-1 Frozen Treat Maker with Extra Pints, $199. Angela Tricarico I also tested the machine on the sorbet. When the unit shuts off, remove the bowl from the base and remove the lid. It's a lifestyle. Press the power button and select LITE ICE CREAM. The Ninja Creami (in photo) has plenty of features to work with. Combine bananas, peanut butter, cocoa powder, and half and half in a blender and blend until smooth. It's a lifestyle. Remove pint from freezer and remove lid from pint. Off it goes into the freezer for a 24-hour chill session. Tip: Ensure the ingredients don't exceed the MAX FILL line. The Ninja Creami, which boasts the capability to turn any frozen base into delicious ice cream at the mere touch of a button, is more than just TikTok's kitchen app du jour. And the chopped almonds and marshmallows to the center of the ice cream container and set to the “mix-in” cycle. Ice cream’s creaminess depends on the size of the ice crystals that form during freezing-the smaller the crystals, the creamier the texture. Make more treats for the whole family to enjoy. • 7 one-touch programs allow for the perfect combination of speed,. After 24 hours, remove the pint container from the freezer. Set the pint in the freezer for 24 hours. Place storage lid on pint and freeze for 24 hours. 5. Spin using the “milkshake” setting to mix ingredients together. Step 2. The Creami Machine. Mix together and store in the freezer for 24 hours. Process on Lite Ice Cream and respin twice. 1. 6. Solid ingredients: the sugars, skimmed milk powders, stabilizers and eggs (which solidify when heated) will stop that water from moving about freely. Using a microwave-safe bowl or a microwave-safe blender cup, microwave the cream cheese for 10 seconds. Pour mixture into a Ninja Creami pint container and close the lid. My ice cream keeps coming out "gritty" can't figure out what I'm. Pour mixture into an empty Ninja Creami pint container and freeze for 24 hours. Once completely combined, pour vanilla ice cream base into the pint container and secure lid. Place the pint into the outer bowl of the Ninja Creami, making sure to lock the. Freeze overnight (or minimum 8 hours). Then remove the lid from the pint container and place it into the Ninja Creami. Use an immersion blender to blend until smooth. Freeze for at least 24 hours. 1. The motor base will start spinning and the cycle will take about 2 minutes. Pour the mixture into a Ninja Creami pint, mix in the vanilla and add water or non-dairy milk to reach the max fill line. Why is my ice cream dry and crumbly? Usually, if your ice cream comes out dry or crumbly it's due to one of the following reasons: *Your freezer is too cold. There is a difference between heavy cream and whipping cream (no "heavy"), though. Once the waiting time is over, you can install the pint into your Ninja Creami. Whisk together coconut milk and ube protein powder until well combined. Freeze for 1 hour or until the edges of the mixture begin to set. The Ninja CREAMi is a fun way to make ice cream and frozen deserts at home. Place storage lid on pint and freeze for 24 hours. After 24 hours, take the pint out of the freezer and place it into the outer bowl, and then into the Ninja Creami. Push the GELATO button. Freeze for 8-12 hours. First, add the protein shake, instant pudding mix, and all ad-ins to a blender and thoroughly blend. With the Ninja® CREAMi Breeze™, you can have total control of your ingredients for low sugar, keto, dairy-free, and vegan options. 2. Then i use the creami with lite ice-cream mode. 4. Dissolve the pudding mix. Buy on. Remove the pint from the freezer and take off the lid. Transfer the liquid to the Creami ice cream pint and place the lid on. Pour mixture into a Ninja Creami pint container, being careful not to exceed the max fill line, and close the lid. Set the pint in the freezer for 24 hours. Stir over medium heat until the sugar has dissolved and the blueberries have burst and turned into a saucy consistency. 8. Cover with lid and place on a level surface in the freezer for 24 hours. 6. Open the lid and take out the pint container. Step 2. Pour into Ninja Creami pint, secure the lid, and freeze for at least 12 hours. If this occurs, run the RE-SPIN program to process the mixture a little more before adding any mix-ins. Watch this and never worry about crumbly ice cream again! For more information about Ninja Creami Deluxe NC501, you can check out our amazon affiliate link here: Here is our Amazon Affiliate link to the Ninja Creami we used in this video: DISCLAIMER: Hi!Instructions. Crumbly, granual ice cream out of the Ninja Creami is no fun, but it's easy to fix! If you liked this video, you might like this one as well: Ninja CREAMi Ice Cream Maker (NC299AMZ), $200. Combine cream cheese with 1 tsp vanilla extract and 1/3 cup granulated sugar. 3. This was the same one I used across all ice cream makers. Microwave for about 90 seconds, or until very hot and near-boiling. Try to adjust your freezer to be a little warmer or let your ice cream sit on the counter for 5-10 minutes before processing it. Dissolve the gelatin mix. Select RE-SPIN. How to make chocolate chocolate chip ice cream. Step 5. First, start by gathering all the necessary ingredients: half and half, coffee, sugar, vanilla extract, and salt. 7. 1 teaspoon vanilla. Make sure to scroll down to the recipe card for the full detailed instructions! In your ninja creami pint container add the heavy cream, milk, cocoa powder, powdered sugar, and vanilla extract. Freeze on a level surface for 24 hours. It doesn’t do a good job of getting creamy when thawed. Remove from Ninja Creami. Combine the heavy whipping cream, whole milk, vanilla extract, and powdered sugar in the Ninja Creami pint jar. This article contains the NC500 Series Ninja™ CREAMi® Deluxe 11-in-1 Ice Cream and Frozen Treat Maker Troubleshooting Guide. Why is my Ninja Creami ice cream crumbly? According to the Ninja Creami recipe pamphlet, the base comes out crumbly when it's too cold. Close lid on the pint container and place on a level surface in your freezer for at least 24 hours. If the cream cheese was in the fridge, these 5-10 seconds in the microwave will help soften it up to mix well with the other ingredients. Been loving mine. Instructions. The emulsifiers help to bind the ingredients together, while the stabilizers. Combine cream, milk, and honey in a small saucepan and heat over medium heat until hot. Peel the bananas and slice them in half, place the 4 halves straight up in your container. For the first spin, press Ice Cream button. For the full recipe instructions, scroll down to the recipe card at the bottom of the page. In a mixing bowl, add the protein shake, stevia, and pudding mix. How long does it take to make ice cream in the Ninja Creami? To make a frozen treat in the Ninja Creami, it takes about 5 minutes of prep time, 24 hours of freezing time, and about 5 minutes of process/mix-in time. If your mixture is crumbly after the first spin, add a few tablespoons of non-dairy milk and use the respin. First blend the fruit and orange juice together in a blender like a Magic Bullet. Get ready to indulge in your favorite non-dairy, low-carb treats without the guilt!Whether your lactose-intolerant,. Add the hot chocolate mix to the warm milk and whisk to dissolve completely. Once the mixture is hot, add the goat cheese and stir until well combined. Push the GELATO button. 6 million views on Tiktok (#NinjaCREAMi) at the time of. Add heavy cream, coconut extract, and rum extract, if using. 5. All of these factors can contribute to why my Ninja CREAMi ice cream is crumbly in texture. Transfer to a level surface in your freezer and freeze for at least 24 hours. Put your frozen pint container into the Ninja Creami ice cream maker and press the lite ice cream button. 2. Next add the heavy cream, vanilla bean paste, and salt. Whisk in the cold whipping cream, stirring to combine. Place the Ninja Creami pint into the outer bowl. March 9, 2023. press sorbet button. Make the Ice Cream Mixture. 1. Place the lid on and set it in the freezer on a level surface. It had a somewhat creamy, soft-serve texture and that good classic vanilla ice-cream flavor. Let cool and blend everything together. Freeze on a level surface for 24 hours. 2 tablespoons vegan honey to taste , or other liquid sweetner – even date paste. Add cold water up to the max line and blend in the xanthan gum. Place the frozen pint container in the Ninja Creami machine and press the lite ice cream button x1. Pour the mixture into a Ninja Creami pint container. Once done, check the ice cream. Product Comparison. Chocolate peanut butter ice cream – add 1 – 2 tablespoons of unsweetened cocoa powder to the ice cream base. The Ninja Creami is an appliance primarily lauded for its ice cream-making capabilities but it has numerous functions. Whisk for 2 minutes. Step 1- Freeze the ingredients and container. Pint #2- 1 teaspoon vegetable glycerin. Right off the bat, the Ninja Creami can do all sorts of desserts, coming with presets for six kinds in total: Ice Cream, Sorbet, Milkshake. I know you probably don't need another appliance in your kitchen but hear me out: The new Ninja CREAMi Breeze 7-in-1 Ice Cream Maker puts your regular ice cream maker to shame. The ninja creami works like magic! It takes less than 8 minutes to make this treat. Hold your pint under the tap, gently rotating it so all sides get a bit of a warm-up. Put cream cheese, granulated sugar, vanilla extract, and vanilla seed in a medium-sized bowl. Press the ICE CREAM button and let it run through the cycle, it should take about 1 minute 39 seconds. The $6,000 Pacojet uses steel pint containers. Pour the strawberry protein shake, pudding mix, and strawberry extract into a small blender and blend together until the pudding mix is completely combined with the liquids. 99, Now £149. Add heavy cream and stir to combine. Freeze. For this Ninja Creami review, our shopping editor, a self-proclaimed ice cream lover, gave the internet-famous appliance a. Step 2. A Ninja Creami must-have! 3. Whisk until well combined. Dissolve the sugar. Pour into Ninja Creami pint container and freeze on a level surface for at least 24 hours. How to Make Ninja Creami Sorbet. Blend in Creami using the Lite Ice Cream mode. Microwave the cream cheese in a microwave safe dish for 10 seconds. How do you make pineapple dole whip in your Ninja Creami Ice Cream Maker? All you need is some crushed or diced pineapple, canned, fresh, or frozen. Cook Time: 5 minutes. Take out of freezer and run sealed pint jar under warm tap water for ~30 seconds. The consistency of the Ninja Creami ice cream wasn't hard, though it was a bit crumbly and melted somewhat fast when I started eating it. Process until smooth. Add heavy cream and vanilla extract, whisking or blending to incorporate. Pour the mixture into a clean Creami pint. Pour mixture into a Ninja Creami pint container and close the lid. ; The Ninja Creami required over 24 hours of time and the bag method took about 15 minutes. 1. I plowed on, making Ninja’s recipe for vanilla-bean gelato using egg yolks, corn syrup, heavy cream, milk, and the ethereal-smelling seeds scraped from a vanilla. Whisk until the stevia is dissolved and there are no lumps. For this Ninja Creami review, our shopping editor, a self-proclaimed ice cream lover, gave the internet-famous appliance a spin—literally. It comes with three 1. Place the NInja Creami pint into the outer bowl and insert it into the Ninja Creami machine. Making this vegan frozen yogurt is as simple as mixing all the ingredients in your Ninja Creami pint and freezing it on a level surface for 24 hours. This Product. Open the lid and check the Dole Whip. Pour canned peaches with the liquid from the can, into a Ninja Creami pint container and freeze on a level surface in a cold freezer for a full 24 hours. The Ninja Creami is a summer must-have for quick and tasty ice cream and frozen desserts. Add the heavy whipping cream, whisking to combine. It can make a multitude of delicious treats, including gelato, sorbet, milkshakes and more. With traditional ice cream makers, the machine spends between 20-40 minutes churning the mixture until frozen, but with the Ninja Creami, your base is frozen solid before being 'creamed' by a thick, blunt blade. Slowly whisk in 1/2 tsp of salt, 1 cup whole milk, and 3/4 cup heavy cream. Ninja Creami Persimmon Sorbet is a unique and delicious ice cream recipe that combines the sweetness of condensed milk with the refreshing flavor of persimmon. Try to adjust your freezer to be a little warmer or let your ice cream sit on the counter for 5-10 minutes before processing it. Pulse for around 10 seconds, or until the mixture is pureed. Pour the mixture into an empty Ninja Creami pint container and freeze for 24 hours. The Problem: Ice Cream is Gritty or Icy. Once the mixture is hot, add the goat cheese and stir until well combined. CREAMi PREP TIP: Make the most of your time by prepping several CREAMi™ Pints at once! To incorporate 1/4 cup of minced nuts or cookies into your dessert: make a tunnel in the middle of the pint and drop your favorite mix-in. Pour the caramel protein shake, ½ cup of unsweetened almond milk, pudding mix, and caramel syrup into a small blender and blend together until the pudding mix is completely combined with the liquids. ( I had like ½ a cup left, and just drank it😋) 3. Not all components of the Ninja Creami are dishwasher safe. Whisk the cookie butter into the milk mixture until combined. After 24 hours, remove the pint from the freezer, and plug in your Ninja Creami machine!Ice cream’s creaminess depends on the size of the ice crystals that form during freezing-the smaller the crystals, the creamier the texture. Or perhaps it’s just that your freezer is too cold. Add 1/4 cup granulated sugar into the pint. Add all of the ingredients into a blender or mason jar except for the chocolate chips. 4. Add milk to a large microwave-safe liquid measuring cup. Remove the lid and make a small hole in the middle of the pint. 7. While the ice cream is processing, chop up the brownie & cookies into small chunks. I wanted to see how well the Creami could reproduce that, so I deliberately used a recipe that wouldn't work out in a standard churn. In small blender or blender bottle combine 1 cup milk, protein powder, vanilla extract and combine then pour over bananas. 95. If the ice cream is dry or crumbly looking, pour in a tablespoon or two of unsweetened almond milk and then respin. Place the bowl assembly onto the motor base pad. Mix the base. Ame Vanorio. 8 out of 5 stars with 337 reviews. This is one of the easiest treats to prepare. . How to Avoid Crumbly Ninja Creami Ice Cream Crumbly ice cream results out of the Ninja Creami and Ninja Creami Deluxe is usually due to either the freezer being a little too cold, or the recipe having too little fat. Add in the lemonade and the blueberries, then pour base into a Ninja Creami pint container (make sure it doesn’t go past the max fill line!) and close the lid. Freeze for at least 24 hours. If this occurs, select RE-SPIN to process the mixture a little more if not adding mix-ins. Add all the ingredients to the blender and blend until smooth. Add in the heavy whipping cream and milk. After 24 hours, remove the container from the freezer and let it sit at room temperature for 5 minutes. Blend until smooth. 2. Add cream. Next day, place the pint cup in to the Ninja Creami, lock the lid and push on Sorbet button. In a small bowl or large measuring cup, whisk together milk and chocolate pudding mix until the powder has dissolved. Slowly mix in heavy cream and whole milk until everything is fully incorporated. Use a blender (immersion or otherwise) to combine all ingredients. Once the ice cream is at the right consistency, dig a hole in the middle of the pint all the way to the bottom. When the ice cream is finished processing, remove the outer bowl from the Ninja Creami. Make the Mixture. You may have to repeat this process a couple of times. " "My Ninja CREAMi Breeze arrived yesterday and I have already made 3 different ice cream flavours, it’s so easy to use and. Spin using the “milkshake” setting to mix ingredients together. Fold in the sides and use a mixer to beat on low until smooth. Save big on appliances, cookware, and. Pour this mixture into a Ninja Creami pint container and place it in the. 99) The Ninja CREAMi creates delicious cold treats in under two minutes, including ice cream, sorbet, gelato, milkshakes, smoothie bowls, and more. The $6,000 Pacojet uses steel pint containers, while the Creami uses plastic ones. Add these frozen peanut butter ribbons as mix-ins. Finally, Ninja CREAMi is a high-fat ice cream containing up to 20% butterfat, which can contribute to its overall texture and make it more crumbly than other types of lower-fat ice creams. Put the lid on the pint container and freeze for 24 hours. After running a One-Touch Program, use the RE. Put the lid on the pint and freeze the pint in the freezer for 24 hours. Put the lid on the pint container and freeze for 24 hours. 5. The ice cream made in the Ninja Creami was slightly crumbly. 3. Freeze the pint for 24 hours, making sure it is placed on a flat surface in the freezer. Transfer mixture to a Ninja Creami pint container, being careful not to exceed the max fill line, and close the lid. 66), Very (£199), Currys (£199) and Ninja Kitchen (£199. Remove pint from the machine and clear a hole to the bottom of the ice cream in the container. Although the CREAMi pint may hit freezing temperatures before 24 hours is up, it will need to get even colder before it is ready for processing. When the ice cream is finished processing, remove the outer bowl from the Ninja Creami. One of my core beliefs in life is that every weather is ice cream weather. 5. Add protein powder and pudding mix. Rapid chilling and constant churning encourage the water in the ice cream mixture to form lots of minuscule “seed” crystals; this process is known as propagation. Next, add all of these into a blender and blend until smooth. Remove pint from freezer and take off lid. When the unit shuts off, remove the bowl from the base and remove the lid. 2. Whisk to combine. In a small saucepan, combine the pie filling ingredients; blueberries, sugar, and lemon juice. My favorite so far is the cookies and. Mix until well-combined. Use the re-spin setting x2 until smooth and creamy. Usually, if your ice cream comes out dry or crumbly it’s due to one of the following reasons: *Your freezer is too cold. In a large bowl, whisk together the cream, whole milk, Mott’s®️ Apple Cider, vanilla extract, brown sugar, 1 teaspoon cinnamon, ground nutmeg, ground allspice, ground cloves, and orange zest until evenly combined. Pour the mixture into a Ninja Creami pint until it reached the max fill line. After 24 hours, remove the pint from the freezer. Put the lid on the pint container and rotate until you hear a click. This will help release the fruit’s natural juices making for a sweeter output and allow the unit to properly process the sorbet. Pour the softened cream cheese, vanilla bean paste, half and half, milk, and apple pie filling into a small blender and blend until all of the ingredients have combined together. After 24 hours, remove the pint from the freezer. For this Ninja Creami review, our shopping editor, a self-proclaimed ice cream lover, gave the internet-famous appliance a spin—literally. After that, use the device’s light ice cream setting for a perfectly creamy texture. While the flavor was there, and the process of mixing the ingredients, freezing overnight and selecting a one-touch setting was equally easy, the resulting texture was a little drier and more. This is the smaller Ninja Creami, which comes with eight programs compared to the Deluxe model’s 12: ice cream, lite ice cream, sorbet, milkshake, smoothie bowl, gelato, respin and mix-in. Before cleaning, make sure to remove the Creamerizer Paddle from the outer bowl lid by rinsing the lid and pressing the paddle latch. Components of the Ninja Creami Blender. If using, add sweetener to taste and stir to dissolve. David Watsky/CNET. Install the paddle in the lid and attach lid to the outer bowl. Pour the chocolate chips into the hole. Check the Creamizer Blade. 95. For this Ninja Creami review, our shopping editor, a self-proclaimed ice cream lover, gave the internet-famous appliance a spin—literally. When the ice cream is ready use the Sorbet setting on your Ninja Creami machine. Put on the lid and freeze for 24 hours. If the ice cream is dry or crumbly looking, pour in a tablespoon or two of unsweetened almond milk and then re-spin. Make sure to use unsweetened substitutes and to whisk any coconut cream by itself before using it as a substitute. However, instructions can be a bit contradictory, and the device doesn’t always behave as you would expect. Add the heavy cream to the pudding mixture and whisk to combine. Pour the mixture into the Ninja Creami pint container. Caramel Mocha Oreo Crumble Ice CreamLFTC PRESENTS a Ninja Creami recipe. Place the pint container into the outer bowl of the Ninja Creami and then process on the appropriate cycle. Over the course of the last week, I have made chocolate ice cream, plain vanilla ice cream, chocolate chip cookie dough ice cream, strawberry ice cream, mango sorbet. Step 5. First your freezer might be extra cold. Once the ice cream base is completely frozen, remove it from the freezer. Thick ice cream mixture has less free water. This is where things with the Ninja Creami start to get weird (culinary speaking). The new Ninja CREAMi Breeze only has around 100 reviews. Add the cream cheese and remaining ingredients to a blender, and blend until well combined. Freeze for 24 hours on a leveled surface on the freezer. 5. Why is my Ninja Creami ice cream crumbly? It could be one of a few things, but don’t worry it’s easy to fix. Once frozen, place in your ninja creami and press. Let freeze completely for 24 hours. Place the pint container into the outer bowl of the Ninja Creami and then process on “ICE CREAM. . 3. Run lite ice cream mode by pressing the lite ice cream function. Whole pint is the same calories as 2 scoops of store bought ice cream. Select RE-SPIN. Make the Ice Cream Mixture. Freeze for 24 hours. This is not the time for impatience. In a small bowl or large liquid measuring cup, whisk together whole milk and dry instant pudding mix until dissolved. 2. The overarching process of how the Ninja Creami makes ice cream simply shouldn't work. Here’s why →. Add 2 tbsp cream and re-spin once. 2. And you can always make a legit ice cream for guests. Ninja Creami mixins. I was using only guar gum and some of my results were crumbly. When the ice cream is ready use the Sorbet setting on your Ninja Creami machine. L-R: Mint ice cream after one spin on the ice cream setting; mint ice cream after a re-spin before mix-ins were mixed; the finished product. Pour the mixture into a Ninja Creami pint until it reached the max fill line. All of these factors can contribute to why my Ninja CREAMi ice cream is crumbly in texture. 14 hours ago · Walmart’s Early Cyber Monday sale has up to 78% off top brands including KitchenAid, Ninja, and Vitamix. Place on a level surface in your freezer and freeze for at least 24 hours. Combine the cream cheese, sugar, and vanilla bean paste in a mixing bowl. Add heavy cream and whisk to combine. Available from Amazon (£185. Then, pour the mixture into a Ninja Creami pint-sized container and only fill to the fill line. Remove the frozen mixture from your freezer and put into the Ninja Creami machine. First, the good: The Creami surprised us by creating tasty ice cream with a dense texture. Place the pint container into the outer bowl and place it into the machine. One taster even detected a burnt-plastic flavor in the ice cream. "Turns my protein shakes into actual ice cream! 100% worth the money. Add heavy cream, milk, and lemon zest and whisk until fully combined. Push the ice cream button and watch the magic happen! If ice cream will come out crumbly (it not suppose to), just add a splash of cream and RE-SPIN. It’s important that your pint has a level surface, otherwise it can damage the blade. With the back of a heavy kitchen utensil, such as a ladle or potato masher, firmly press the fruit. Your freezer should be between 9 and -7 degrees Fahrenheit. Once dissolved, I added two cups of heavy cream and two teaspoons of vanilla paste. After 24 hours, remove the pint from the freezer and take off the lid. Steep the tea in the hot water for 5 minutes, then strain into a blender. Put into Ninja Creami and process on the Ice Cream setting. Taste the mixture. Be sure to taste your ice cream base before churning to ensure the sugar has fully dissolved. Plug in the Ninja CREAMi, and install the bowl on the base.